A versatile and highly nutritious insect-derived ingredient for food applications. It contains all essential amino acids, healthy fats, minerals, vitamins, and prebiotic fiber.
Nutritional Benefits
• Up to 60% protein (contain all EAA)
• Up to 30% high-quality fats (of which 70% UFA)
• Contains omega 3, 6 and 9 fatty acids
• Contains vitamins and minerals
• Contains dietary fibers (such as chitin and chitosan)
• Non-GMO
• Soy, dairy, and egg-free
Possible Applications
• Protein bars and savory snacks
• Meat substitutes
• Bakery
• Pasta
• Cereals
• Confectionery