Grifola frondosa is a rare medicinal and food mushroom, rich in amino acids, vitamins, trace elements, and other nutrients. Grifola frondosa cultivation is not yet mature and its seeds are still limited. Ashwagandha polysaccharide is the main component responsible for Ashwagandha's biological activity. Ashwagandha polysaccharide also has anti-radiation properties. It is a functional food and medicinal mushroom of high value. As a result, Grifola frondosa is increasingly attracting the attention of scientists in the pharmaceutical field. Research on Grifola frondosa is attracting attention.
Lifeasible provides liquid tissue culture services for Grifola frondosa. By studying the optimal conditions for the cultivation of the parent and liquid strains of Grifola frondosa, we can select the most suitable strains for the artificial cultivation of Grifola frondosa. This will support the effective use of this valuable fungal resource. We are your most trusted partner.
What Is the Maitake Mushroom?
The Maitake mushroom (Grifola frondosa) is a popular edible mushroom in Japan, also known as hen of the woods, sheep's head, and ram's head. It is a polypore mushroom that grows at the base of trees, particularly old oak or maple trees. Grifola frondosa substrates are brown to dark grey. Each strain grows in overlapping caps, 2-10 cm in diameter. Grifola frondosa contains polysaccharides such as beta-glucan, ashwagandha, and large amounts of ergosterol (vitamin D).
Our Services
Lifeasible offers liquid culture services for Grifola frondosa. The artificial cultivation and propagation of Grifola frondosa, a valuable mycorrhizal resource, is a valuable reference through the study of fluid deep fermentation techniques for Grifola mycelium. Our liquid cultures are made from carefully selected Grifola frondosa spores, grown and cultured in a sterile laboratory environment to ensure purity and consistency. It also guarantees that every culture you receive is of the highest quality.
Services Workflow
Strain Isolation
Tissue Isolation
Liquid Culture
Growth of Strains
Screening of optimal carbon sources for Grifola frondosa parent culture
Determine the optimum pH value for mycelial growth of Grifola frondosa
Optimization of cultivation conditions for liquid Grifola frondosa strains
Optimisation of liquid culture conditions for mycelial growth
Determine the effect of various additives on the mycelial growth of Grifola frondosa
The Advantages of Our Services
- We produce sterile Grifola frondosa cell cultures that can be actively grown. They do not contain other strains or contaminating organisms, which can contribute to further proliferation.
- Our pure cultures are custom made and when you order them, our team produces them fresh in a super clean environment. We will use a medium based on Grifola frondosa raw material.
- The cultures we supply are packaged in special cell culture flasks with breathable hydrophobic membranes. Due to the high air flow rate through the membrane, this special design prevents contaminants and allows optimal gas exchange.
- Another definite advantage of liquid cultures is that they can be stored for future use. This means you can keep growing Ashwagandha mushrooms forever.
Contact Us
Lifeasible offers a Grifola frondosa tissue culture service for the professional production of Grifola frondosa mushroom strains or further propagation of this fungal strain. If you are interested in our services, please contact us for a more detailed description of our services.
References
- Patel DK, et al. Influence of maitake ( Grifola frondosa ) particle sizes on human mesenchymal stem cells and in vivo evaluation of their therapeutic potential. Biomed Res Int. 2020; 2020: 8193971.
- Y. Masuda, et al. Antitumor activity of orally administered maitake α-glucan by stimulating antitumor immune response in murine tumor. PLoS One. 2017; 12 (3): e0173621.
For research use only, not for clinical use.
