Mushrooms can increase poultry resistance to disease by providing micronutrients, and mushrooms used in animal feed can potentially improve animal performance and health.
Lifeasible offers a research service for mushrooms in poultry feed additives. By studying the use of mushrooms in feed additives, we can support the improvement of animal immune function, improve feed utilization efficiency and promote poultry growth. At the same time, the use of mushrooms as feed additives can prevent pathogen resistance in poultry as a result of antibiotic misuse, reduce chemical residues and enhance poultry productivity and food safety.
Mushrooms can be grown for mass production. They are low in fat and high in protein and fiber. Our scientists are currently focusing on the use of mushrooms and mushroom wastes as a source of poultry feed. We are also analysing the impact of mushroom additives on animal growth, performance and quality. Lifeasible continues to develop the potential for large-scale mushroom feed production and is committed to providing specialist solutions for mushroom feed applications. Some of the services we offer include but are not limited to the following:
Lifeasible explores mushroom applications' maximum potential. We are experimenting with the addition of mushrooms or mushroom residues to feeds to improve the nutritional structure and utilization. We are committed to improving meat quality, disease resistance, and agricultural efficiency in poultry. We are your reliable partner in mushroom feed research. If you are interested in our services, please contact us for a more detailed description of our services.
For research use only, not for clinical use.