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Tissue Culture of Pholiota nameko
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Tissue Culture of Pholiota nameko

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Lifeasible offers tissue culture services for the Nameko mushroom. With the huge potential for mushrooms in the food and pharmaceutical industries, our tissue culture service can help you select high-quality mushroom strains for your research. Our mushroom tissue cultures are tested and guaranteed 100% contamination-free. We are your most trusted partner.

What is Pholiota Nameko?

Pholiota Nameko, also known as the Nameko mushroom, is one of the top five cultivated edible mushrooms in the world. It is typically a low-calorie, low-fat health food. It is a typical low-calorie, low-fat health food. The mushroom has a bright appearance, delicious taste, and excellent texture, smooth, fresh, tender, and crunchy. It is rich in protein, carbohydrates, crude fiber, niacin, ascorbic acid, folic acid, pantothenic acid, nucleotides, and other nutrients. It also contains calcium, iron, copper, and other blood-building substances and various amino acids necessary for the human body. It can dissolve phlegm, stop coughing and asthma, regulate Qi, and calm the liver; it is a valuable treatment for neurasthenia, lung fever, phlegm, cold and cough, high blood pressure, and other diseases, and has high medicinal value.

Tissue Culture of Pholiota nameko

Our Services

Lifeasible provides scientists with a rich source of raw material for studying Pholiota nameko applications through our Pholiota nameko tissue culture service. We can provide a fast and high-quality culture service for the strains you need, or we can perform specific fungal strains according to your experimental needs.

We promote the growth of Pholiota nameko tissue by placing the inoculated trays or containers in appropriate environmental conditions. These conditions include the right temperature, humidity and light.

Service Steps

Service Steps

Strain
processing

Mycelial
growth

Media
selection

Strain
purification

Strain
identification

Advantages of the Nameko Mushroom

  • Nameko mushrooms have an attractive and tasty flavor and is rich in amino acids and vitamins, making them an excellent source of many nutrients.
  • Nameko mushrooms contain an unusual mucopolysaccharide, which has a high medicinal value and is a natural anti-cancer substance that inhibits the production of cancer cells in the human body and has an effective decomposition effect on those that have already formed.
  • Nameko mushrooms can also affect the body's ability to fight disease by regulating thyroid function.
  • Nameko mushrooms inhibit cholesterol rise in serum and liver, providing powerful liver protection. It also contains antiviral compounds and treats viral hepatitis.
  • Nameko mushrooms are good for weight loss and beauty. It is high in fiber, which prevents constipation, detoxifies the body, and protects against diabetes and bowel cancer. It is also a low-calorie food, which prevents fat gain.

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If you are interested in our services, please contact us for a more detailed description of our services.

For research use only, not for clinical use.