Chicken anti-Mouse IgG (H&L), HRP conjugated, min, cross-reactivity to human, rabbit IgG/serum

Chicken anti-Mouse IgG (H&L), HRP conjugated, min, cross-reactivity to human, rabbit IgG/serum

APA-GA-031

Chicken

Chicken anti-mouse IgG (H&L),HRP conjugated, is a secondary antibody which binds to mouse IgGs in immunological asssyas. Antibodies are adsorbed against human,rabbit IgG/serum and affinity purified using solid phase mouse IgG.

Lyophilized

Polyclonal

Immunogen affinity purified IgY.

0.5 mg

Mouse IgG (H&L)

For reconstitution add 0.55 ml of sterile water, Let it stand 30 minutes at room temperature to dissolve, Prepare fresh working dilutions daily

The optimal working dilution should be determined by the investigator

Store lyophilized material at 2-8°C. For long time storage after reconstitution, dilute the antibody solution with glycerol to a final concentration of 50% glycerol and store as liquid at -20°C, to prevent loss of enzymatic activity. For example, if you have reconstituted 1 mg of antibody in 1.1 ml of sterile water add 1.1 ml of glycerol. Such solution will not freeze in -20°C. If you are using a 1:5000 dilution prior to diluting with glycerol, then you would need to use a 1:2500 dilution after adding glycerol. Prepare working dilution prior to use and then discard, Be sure to mix well but without foaming.