Immunogen
native protein purified from sweet potato taproot
Background
Sporamin is a storage protein of tuberous roots of sweet potato and accounts for more than 80 % of the soluble protein content. Protein is localized to vacuole.
Reactivity
Ipomoea batatas
Confirmed reactivity
Hordeum vulgare
Predicted reactivity
Ipomoea sp.
Not reactive in
No confirmed exceptions from predicted reactivity are currently known
Reconstitution
For reconstitution add 100 µl of sterile water
Expected/apparent MW
25 kDa (when fresh DTT is used in sample buffer)
Tested applications
Western blot (WB)
Recommended dilution
1 : 2000 (WB)
Storage
Store lyophilized/reconstituted at -20°C; once reconstituted make aliquots to avoid repeated freeze-thaw cycles. Please remember to spin the tubes briefly prior to opening them to avoid any losses that might occur from material adhering to the cap or sides of the tube.
Datasheet 
