α-D-Glucose 1-phosphate disodium salt hydrate

α-D-Glucose 1-phosphate disodium salt hydrate

Cat#
SUG-574
Product Name
α-D-Glucose 1-phosphate disodium salt hydrate
Product Overview
This product is suitable for plant cell culture. CAS NO.56401-20-8. There are less than 0.1 mol % glucose and 0.5 mol % α-D-glucose 1,6-diphosphate impurities.
Description
Glucose-1-phosphate (G1P) is produced from glycogen during glycogenolysis by the actions of glycogen phosphorylase. Conversion to glucose-6-phosphate (G6P) by phosphoglucomutase allows for entry of the glucose molecule into metabolic pathways such as glycolysis. During glycogenesis, G6P is converted to G1P by the actions of phosphoglucose isomerase.α-D-Glucose 1-phosphate is converted into D-glucose-6-phosphate by the enzyme phosphoglucomutase.
Form
White Powder
Molecular Mass
304.1
Purity
≥97%
Storage
Store below -20 centigrade.
Synonyms
α-D-Glc-(1→2)-β-D-Fru; α-D-Glucopyranosyl β-D-fructofuranoside; β-D-Fructofuranosyl-α-D-glucopyranoside; D(+)-Saccharose; Sugar
Figure 1
Solubility
50 mg/mL, H2O
Molecular Formula
C6H11O9PNa2 · xH2O.
For research or industrial raw materials, not for personal medical use!
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