Milk Exosome Extract

Milk Exosome Extract

EEs-001

20 mL, 100 mL

Milk exosomes are obtained by isolation and purification from fresh milk. The diameter is around 30 nm-200 nm. Enriched with the same phospholipid bilayer film structure as the cell membrane, it tightly wraps cytokines, growth factors, and other specific proteins, lipids, miRNAs, and DNA fragments, which can rapidly penetrate the cellular biofilm transport barrier and accurately identify and localize cellular damage and so on.

Biological reagent

≥ 98%

≥ 90%

< 10 ppm

The clear aqueous solution, slightly milky.

0.02 g/bottle (20 mL)
0.1 g/bottle (100 mL)

1 g/L (1 mg/mL)

0.9% medical saline.

Used as a research reagent:
Western Blot: 20-40 μg/well
Nanoparticle Tracking Analysis: 10 μL
Transmission Electron Microscope: 10 μL

Recommended dosage for use as a mask additive:
Dosage per 10,000 masks: 0.3 g ( use volume: 0.3 L)
Dosage per 100,000 masks: 3.0 g (use volume 3.0 L)

Milk exosomes are an evolutionarily conserved and unique class of microvesicles that maintain the integrity of their contained nucleic acids and proteins as they travel through the stomach and gastrointestinal tract, where they can either function locally or be transported into the circulatory system. In addition, milk exosomes are more stable than other naturally occurring exosomes, showing excellent stability under acidic conditions as well as other harsh conditions.
Milk exosomes are used as carriers for the oral delivery of proteins, peptides, nucleic acid therapeutics, and small molecule drugs. In addition, milk exosomes are loaded with more than a hundred highly effective nutrients that unleash the vitality of youthful skin, providing considerable advantages in the field of anti-aging and whitening.

­80℃