Purity
Partially purified.
Appearance
White to light brown
Molecular Weight
10.7 KDa
Water solubility
Clear to slightly hazy.
Product Description
Monellin is a sweet protein found in the fruit of the West African plant Dioscoreophyllum cumminsii, also known as the serendipity berry.
Applications
Potential non-carbohydrate sweetener, especially for people with diabetes.
Key Features
Monellin is one of the sweetest compounds known, about 1,500–2,000 times sweeter than sucrose. It has a slow onset of sweetness and a licorice-like aftertaste.
Storage
Store at 2 - 8 °C, and away from direct sunlight and moisture.
Remark
An intensely sweet protein.
Datasheet 
