L-Gluramine, Food Grade

L-Gluramine, Food Grade

Product Name
L-Gluramine, Food Grade
Cat#
FAP-018
Molecular Formula
C5H10N2O3
Molecular Weight
146.14
Appearance
White needle crystal.
Odor
Odourless, have a sweet fragrance.
Melting Point
The melting point of 184-184°C.
Solubility
Soluble in methanol, ethanol, ether, benzene, acetone, chloroform and ethyl acetate.
Application
Brain function improver for the treatment of alcoholism.
For research or industrial raw materials, not for personal medical use!
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