Poppy Shell Rapid Detection Kit (20)

FSD-163

Poppy Shell Rapid Detection Kit (20)

Poppy Shell Rapid Detection Kit (20) is designed for the detection of poppy shell in food.

Poppy Shell Rapid Detection Kit (20) uses the principle of immunochromatography to qualitatively detect the residues of poppy shells (morphine, codeine) in samples of barbecue juice, soy sauce, vinegar, etc. It has the characteristics of simple operation and short detection time, and it is suitable for on-site rapid detection in various enterprises and testing institutions.

The validity period is one year.

The poppy shell is the dry husk of the poppy plant. The poppy shell is a non-edible substance added illegally in food. Because the poppy shell contains a lot of morphine, the unscrupulous merchants usually add the poppy shell or the poppy powder to the food to achieve the purpose of making the food more delicious and increasing the returning customers. While the customers are unconsciously addicted to the poppy shell, hurting the body.

Rapid Detection

Food