Product Name
Highly Active Dry Yeast
Product Overview
The Highly Active Dry Yeast is a kind of feed yeast product which is made by using specific Saccharomyces cerevisiae as the strain, adopting advanced fermentation technology and process equipment, empoying deep liquid fermentation, high speed separation and washing, shaker granulation and low temperature drying.
Description
Main effects:
1. High activity: More than 99% of live yeast cells;
2. High purity: Pure active yeast cells, no vector;
3. Vacuum packaging: Guarantee long-term product preservation;
4. Fast growth rate, low nutrient demand, the dormant body can resurrect germination after entering the gastrointestinal tract for 10 minutes;
5. Fungal preparations, not sensitive to common antibiotics;
6. Safe and effective.
Main effects:
1. Enhance animal appetite, increase feed intake and daily increments;
2. Strong bio-enzyme activity, improving feed digestibility and conversion rate;
3. Regulates the gastrointestinal micro-ecological balance of animals and prevents diarrhea in young animals;
4. Improve sow lactation and breast milk quality;
5. Promote the improvement and development of animal immune system;
6. Promote the growth and development of poultry;
7. Reduce the number of pathogens in the feces and improve the breeding environment;
8. Improve poultry quality and increase commodity value.
Form
Light yellow powder with the unique scent of the dry yeast.
Usage
Animal species Recommended additions (g/ton)
Piglet 500-1000
Large and medium pig 250-500
Sow 500-1000
Poultry 300-600
Foxes 500
Notes
Do not use with fungicides, disinfectants, chemicals, pesticides, etc.
Storage
Store in a dry, dark, well ventilated place for 24 months.
Introduction
Saccharomyces cerevisiae, yeast live cell number ≥ 20 billion/g.
Datasheet 
