Product Name
Ampicillin sodium salt
Product Overview
This product is suitable for plant cell culture. CAS NO.69-52-3.
Description
Ampicillin is a semi-synthetic derivative of penicillin that functions as a broad-spectrum antibiotic. Antimicrobial Spectrum: Includes both gram-positive (similar to benzylpenicillin) and gram-negative bacteria (similar to tetracyclines and chloramphenicol.
Form
White to Off White Powder
Notes
This product has been reported stable as supplied at 25 centigrade at 43% and 81% relative humidity for six weeks. Additional studies have shown that the stability of Ampicillin in solution is a function of pH, temperature and the identity of the buffer. It′s activity is quickly lost when stored above pH 7. Optimal storage conditions are suggested as 2-8 centigrade, and pH 3.8-5 where its activity was retained at 90%+ for a week.
Storage
Store at 2-8 centigrade.
Synonyms
D-(-)-α-Aminobenzylpenicillin sodium salt
Solubility
50 mg soluble in 1mL of water.
Molecular Formula
C16H18N3O4S · Na.
Datasheet 
