Wine Physical and Chemical Testing

Physical and chemical testing is an important basic technology for the modernization of industry and the development of science and technology, and is an important means and scientific basis for ensuring and improving product quality, identifying scientific research results, evaluating product performance and improving scientific research. For the physical and chemical class standards for wine, is the degree of wine, total acidity and solid precipitates and other indicators to test, while the most important one in the test is the detection of methanol content in the wine. Wine physical and chemical testing is critical to the registration of alcohol products, helping to ensure that only safe and compliant products can be placed on the market.

Solutions

Lifeasible offers a one-stop platform for wine physical and chemical testing through a global network of state-of-the-art laboratories, covering a wide range of liquor, beer, yellow wine, rice wine, prepared wine, and food alcohol, etc. Our solution covers the entire process from sample processing to data analysis, you only need to provide the original sample. We will process and test the samples in strict accordance with the standards, and finally provide accurate test reports.

Our wine physical and chemical testing solutions include:

General Process

(1) Sample processing.
(2) Determination of wine chemical and physical indicators, as detailed in the table above.
(3) Generate test results.
(4) Data analysis and evaluation.

Lifeasible aims to conduct wine physical and chemical testing in accordance with national and local standards, in order to comply with food safety norms and to improve the quality of wine with some reference value. Our dedicated team provides customized solutions to ensure that our clients' needs are met. If you are interested in these services or solutions, please contact us to obtain the latest information.